HASH BROWN POTATOES EASY RECIPE

 It is a simple potato preparation in which potatoes pieces are pan fried after shredded. it is satble food for breakfast 

 INGREDIENTS

80   gms       Potatoes

10    gms       Butter 

seasoning      Salt and pepper

8     gms        Parsley

for frying       Oil

METHOD

1. Boil potatoes in boiling water until partially cooked (50% cooked)

2. Drain, dry and peel the potatoes, then great them

3. Add butter, chop parsley, salt and crushed blackpepper as per taste, mix well

4. Make small round cakes, by using ring

5. Heat oil in a pan, fry on both sides till it become golden and nicely crisp

6. Enjoy hot