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RUSSIAN EGG SALAD ( OEUFS A LA RUSSE ) EASY RECIPE
It is a salad consisting of boiled egg with potatoes, peas and beans mixed together with mayonnaise dressing
INGREDIENTS
60 gms Carrot
50 gms Beans
50 gms Peas
50 gms Potato
80 gms Mayonnaise
seasoning Salt and white pepper
2 no. Boiled eggs
1 no. Lettuce
METHOD
1. Peel and wash carrot and potatoes
2. Cut into dices all vegetables
3. Clean lettuce well
4. Cook all the vegetables in salted and refresh in cold water except for potato
5. Drain well and mix with the mayonnaise dressing
6. Correct seasoning, garnish with wedges of boiled eggs and enjoy cold on the bed of lattuce
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